On 11 May, UNU-IAS will organise a symposium in advance of the International Day for Biological Diversity (22 May). Under the 2019 theme of “Our Biodiversity, Our Food, Our Health”, issues surrounding sustainable food supply, production, and consumption will be discussed in a Japanese context.
This event will be held in Japanese ONLY. For further details, please refer to the event announcement on our Japanese website.
UNU HQ Building, Elizabeth Rose Hall